2024 100g “Trillium” Gongmei cake
This tea is absolutely everything I could have hoped for. It has the feel of drinking a white miso broth made with a perfectly slow simmered kelp base. Enough sweetness to curl the corners of my mouth up and a unique umami that makes it supremely drinkable, and it will only get better in the coming months and years. It’s exactly what I look for in an every day tea that’s great for the studio or the tea table. As long as this tea remains available to me you can expect to be able to come back for more every year.
This tea is absolutely everything I could have hoped for. It has the feel of drinking a white miso broth made with a perfectly slow simmered kelp base. Enough sweetness to curl the corners of my mouth up and a unique umami that makes it supremely drinkable, and it will only get better in the coming months and years. It’s exactly what I look for in an every day tea that’s great for the studio or the tea table. As long as this tea remains available to me you can expect to be able to come back for more every year.
This tea is absolutely everything I could have hoped for. It has the feel of drinking a white miso broth made with a perfectly slow simmered kelp base. Enough sweetness to curl the corners of my mouth up and a unique umami that makes it supremely drinkable, and it will only get better in the coming months and years. It’s exactly what I look for in an every day tea that’s great for the studio or the tea table. As long as this tea remains available to me you can expect to be able to come back for more every year.